Vegan goji berry brownies (under 100 cal)

Goji berries are  so so so good, they taste like little chewy sweets, only unlike sweets, they burst with goodness and vitamin A making them super super good for you. They bake a lot like raisins (so you can sub 1:1 if you can’t buy goji) and go all sweet and caramel. These brownies take…

Crushed raspberry superfood slushy

Supercharge your immune system with this vitamin C packed slushy. I’m allergic to artificial colourants (the ones that feature in sugar laden acid bright slushies) but that doesn’t mean I can’t have frozen deliciousness. The fruit sugar makes a great pre-HIIT session snack. Ingredients: 1/2 medium orange 125g frozen raspberries What to do: Add ingredients…

30 minute vegan pizza recipe

People are always horrified amazed when I say I don’t eat pizza, but then I go on to explain that it’s not pizza I have a problem with, it’s the soggy, greasy, cheese laden things that dominate the UK takeaway scene. Proper crispy pizza laden with roasted veggies is one of my favourite things, and (as…

Quick hummus recipe *Vegan*

It’s so so quick to whip up a batch of homemade hummus, and it always tastes better than supermarket versions. I made enough for 4 days worth of sandwiches. Ingredients: 1 tin of chickpeas (standard size) 1 tbsp olive oil 4 tbsp of the water from the chickpeas 1 tbsp of tahini paste salt (be…

Aromatic cinnamon saffron rice, butternut squash, and chilli salmon

By the time it gets to dinner who really has the energy to spend hours cooking away and pottering around the kitchen? That’s where this meal comes in, simple, fast (ready in about 30 minutes) and so so delicious. Ingredients: serves 3 hungry people (aka 2 runners and a rower) 6 Salmon fillets (you can usually buy…

Caramelised banana and cocoa nibs vegan porridge

Cocoa nibs, if you haven’t tried them you haven’t lived. They’re rich dark chocolate, so dark they almost taste buttery, they make any porridge game 100% stronger. They’re sugar free, high in magnesium and essentially a superfood. Go grab some, y’all won’t regret it. Chuck a caramelised banana on the top of some porridge and…

5 minute mocha vegan ice-cream

Yep that’s right, it only takes 5 minutes to whip up a batch of super creamy dairy free frozen deliciousness. Chocolate + coffee + frozen banana= heaven mocha ice-cream, quick, easy, 3 ingredients, what’s not to love… ingredients: (serves one) one frozen banana cut into chunks 1 tsp of instant coffee 1.5 tsp of unsweetened cocoa…

**Vegan mince pies **

It’s the Christmas season, who doesn’t love mince pies? This recipe happens to be vegan, gluten free, and super delicious. For a cheaper alternative to pistachios, oat flour can be substituted. Ingredients: (makes 4 pies) For the pie crust: 66g ground almonds 66g ground pistachios 1 1/3 tbsp water 6 medjool dates For the mincemeat:…

Vegan apricot cashew nakd bars

Snacks, who doesn’t love them? Come 3pm I am fully in need of a sugar kick to get me through the rest of the afternoon. I especially love dried fruit and nuts, and have a minor addiction to the cashew cookie nakd bars. Unfortunately being a student means being perpetually broke, making it increasingly difficult…

Oatmeal cinnamon vanilla pancakes (vegan)

The picture says it all, but just in case you’re still not drooling, these pancakes essentially taste like cinnamony oatmealy fluffy little hugs. They also take about 2 minutes to make and all 5 of them comes to only 270 calories (and as it’s oatmeal based will keep you properly full unlike white flour pancakes)….